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Huangye Mountain Pepper
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  • Huangye Mountain Pepper

Huangye Mountain Pepper

Origin:Hunan

Treatment process:Select sulfur-free enough to dry, color selection, windy selection, removal of miscellaneous and inferior

Product Features:Strong spicy, sharp, fresh

Classification:

Whole dry pepper series

Key words:

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Product Details

Natural spices are the earliest spices used in history, referring to the raw and unprocessed parts of animals and plants that are directly used for fragrance; Spices that are extracted or refined through physical methods without altering their original composition. Natural flavors include two categories: animal based and plant-based natural flavors. The most commonly used and commercialized natural animal flavorings include musk, civet, beaver, and ambergris. Plant based natural spices are a mixture of various chemical components extracted from the flowers, fruits, leaves, skins, roots, stems, grasses, and seeds of plants.

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