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Green pepper
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  • Green pepper

Green pepper

Origin:Chongqing

Treatment process:Sieve color selection, remove thorns and impurities, and ensure the opening ratio

Product features:Selected Ya Ya goods, hemp fragrance foot, fragrance overflowing

Product Application:Cooked food ingredients, marinade, marinade, hot pot seasoning

Classification:

Monomer spice series

Key words:

Immediate Consultation

Product Details

Natural spices are the earliest spices used in history, referring to the raw and unprocessed parts of animals and plants that are directly used for fragrance; Spices that are extracted or refined through physical methods without altering their original composition. Natural flavors include two categories: animal based and plant-based natural flavors. The most commonly used and commercialized natural animal flavorings include musk, civet, beaver, and ambergris. Plant based natural spices are a mixture of various chemical components extracted from the flowers, fruits, leaves, skins, roots, stems, grasses, and seeds of plants.

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